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Spring Break activities next week at Seattle Public Library

Next week is Spring Break for Seattle Public Schools, and The Seattle Public Library has a bunch of free activities to keep kids busy.

Here’s what’s happening in and near our neighborhood. Check out the Library’s website for a list of all Spring Break activities throughout the city. Registration is not required unless specified.

    • Preschoool Yoga, 10-10:45 a.m. Thursday, April 12, at the Greenwood Library, 8016 Greenwood Ave. N. – “Join certified yoga instructor, Diana Nazziwa, for a literacy-based yoga session designed for youngsters and their caregivers. Registration is required, call 206-684-4086. For ages 2-7.”
    • Yoga for Kids, 12-12:45 Thursday, April 12, at the Greenwood Library – “Join certified yoga instructor, Diana Nazziwa, for a book-inspired yoga session. Registration is required, call 206-684-4086. For ages 8-13.”
    • Teen Space, for ages 13-18, 4-5:30 p.m. Friday, April 6, at the Ballard Library, 5614 – 22nd Ave. NW – “Need a space to be creative and have fun? Come to Teen Space to play games, hang out, eat snacks and make new friends.”
    • Tinkerlab Drop-In, for ages 13-18, 3:30-5 p.m. Wednesday, April 11, at Green Lake Community Center, 7201 East Green Lake Dr. N. – “Tinkerlab introduces STEM concepts through play, experimentation and discovery. Drop in for a self-directed challenge, or to tinker around with builder and inventor kits.”
    • Board Game Sunday, 1-4 p.m. Sunday, April 8, at the Ballard Library, 5614 22nd Ave. N. – “Play a variety of games including Blokus, Carcassonne, Ticket to Ride, Jenga and Scrabble.”
    • Kids Cafe Afterschool Meals, 2:45-3:45 p.m. Monday, Tuesday, Thursday and Friday, as well as 1:15-2:15 p.m. on Wednesdays, at the Broadview Library, 12755 Greenwood Ave. N. – “Free meals will be available for all youth ages 18 and under for the remainder of the school year, through June 22, 2018. All kids are welcome—no proof of income, address or citizenship is ever required. Presented in partnership with Food Lifeline, Boeing and the USDA.”

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